Our Team


Our Volunteers

We are also grateful to our volunteers who give their time and skills to enhance this community through Noel’s Kitchen café, whether as part of the management committee, preparing and cooking food in the kitchen, or serving customers.

Since opening in 2005, we have trained 28 volunteers in Food Hygiene, and several  volunteers have served in Noel’s Kitchen café on a weekly basis for a year or more, which speaks volumes of the commitment that local residents have to our chef, the café and this community.

It has not been an easy ride for Noel's Kitchen since its beginnings in 2005, but due to the passion, hardwork and commitment of the committee, the company is now in a much better position to follow its' vision.

Thank you to Pat, Pranathi and Sarah who have volunteered for Noel's Kitchen since we transfered to the kiosk in Russell Park.